Bacon Wrapped Chicken Tenders

Recipe by sandersmommy3
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat Foreman Grill (you may pan-fry also).
  • Sprinkle Cajun Seasoning generously on both sides of chicken.
  • Wrap a slice of bacon around each chicken tender.
  • Grill on the Foreman for 4 minutes (or pan fry 4 minutes each side).
  • In a separate pan, saute your onion and bell pepper in the 2 T butter.
  • Place chicken on top of sauteed vegetables.
  • Cover and cook on med/lo for 20 minutes.
  • Uncover (careful to watch for steam) and smother with the cheese.
  • Cover and cook 10 additional minutes.
  • Sprinkle with green onions.
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