Bacon Wrapped Chicken Tenders

"Cheesey chicken wrapped in your favorite bacon. Goes great with a side of corn and Cheese-Garlic Biscuits!"
 
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photo by gailanng photo by gailanng
photo by gailanng
photo by gailanng photo by gailanng
Ready In:
45mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Heat Foreman Grill (you may pan-fry also).
  • Sprinkle Cajun Seasoning generously on both sides of chicken.
  • Wrap a slice of bacon around each chicken tender.
  • Grill on the Foreman for 4 minutes (or pan fry 4 minutes each side).
  • In a separate pan, saute your onion and bell pepper in the 2 T butter.
  • Place chicken on top of sauteed vegetables.
  • Cover and cook on med/lo for 20 minutes.
  • Uncover (careful to watch for steam) and smother with the cheese.
  • Cover and cook 10 additional minutes.
  • Sprinkle with green onions.

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Reviews

  1. weekend cooker
    Great, and flavorful dinner. I left out the green pepper, used 4 chicken breast, cut them in half, and 8 slices of bacon. The seasoning was nice too. made for good use of the Foreman grill I have. All in all a nice dinner tonight. Made for Best of 2012.
     
  2. gailanng
    Another exciting recipe I found on food.com. I can picture it now. When I die, they'll have to pry the internet from my cold dead hands.
     
  3. DixonBookLover
    Very good! A tip for other recipe users, though; we got the soul seasoning that has salt as the first ingredient (cheapo dollar store kind) and it was pretty salty. It was still really good, though, and I'm sure it will be better next time. We just used regular cheddar, too!
     
  4. Billikers
    I made this last night for dinner. I used 6 chicken tenderloins and 6 slices of bacon. However, it cooked a lot quicker than was listed. My boyfriend and I LOVED it, it had such a nice flavor to it. It tasted like something you might get at Applebees or someplace like that. I will definitely make this again!
     
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