Name: Bacon Wrap Arounds
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 6 serving(s)
Ingredients: 1/4 cup soy sauce; 2 (5 ounce) cans water chestnuts, drained; 2 tablespoons sugar; 10 slices bacon, cut in half lenthwise

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Recipe by Crabbycakes

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Next time you need and easy appetizer,this is it.

Ready In:: 1hr 5mins
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ingredients

¹⁄₄ cup soy sauce
2 (5 ounce) cans water chestnuts, drained
2 tablespoons sugar
10 slices bacon, cut in half lenthwise

directions

Combine soy sauce and sugar.
Marinate chestnuts in mixture for 30 minutes.
Wrap bacon slice around each chesnut; fasten with toothpick.
Place on rack in shallow pan or broiler.
Bake at 350 for 30-35 minutes until bacon is crisp.
Serve hot.

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RECIPE MADE WITH LOVE BY

@Crabbycakes

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@Crabbycakes

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"Next time you need and easy appetizer,this is it."

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photo by jwalenton

11/5/2013
review by ukichix

10/28/2006

Awesome! I do however add a little Sambal Olek (pepper sauce) to the marinate for a little kick!
review by carrie sheridan

6/9/2005

you can add canned smoked oysters, too, with the water chestnut - used to be called rumaki in the 60s
review by BothFex

12/13/2002

So simple. So easy. Sooooooo good. And so addicting that you find yourself scalding the heck out of your mouth as you try and eat them straight from the oven. Thanks for the recipe!
creation by Crabbycakes

10/7/2002

Next time you need and easy appetizer,this is it.