Bacon Honey Butter Potatoes
photo by Honeym
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3 large potatoes
- 1⁄4 cup butter (at room temp)
- 1⁄4 cup honey
- 1 tablespoon green onion (chopped)
- 2 tablespoons bacon bits
- 2 tablespoons oil (for frying)
directions
- Peel potatoes. Dice them into 1/2 inch by 1/2 inch cubes.
- Parboil them for about five minutes so they are slightly tender but not falling apart. DO NOT OVER BOIL THEM. Drain water.
- Heat oil to 350 degrees in a pan.
- Fry them to a golden brown ( about 15-20 minutes) stirring occasionally.
- Drain on paper towel.
- Mix butter, honey, scallions and bacon in a bowl.
- Add potatoes and stir. Enjoy!
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RECIPE SUBMITTED BY
Honeym
212
<p>I work alot so I like easy but delicious recipes.</p>