Avocado and Feta Cheese Salad Wraps
- Ready In:
- 21mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 ripe avocado, seeded and diced
- 1⁄2 cup crumbled feta cheese
- 2 teaspoons fresh lime juice
- fresh ground black pepper
- 1⁄2 cup scallion, sliced
- 2 tablespoons vegetarian bacon bits
- 1⁄4 cup roasted sunflower seeds
- 2 tablespoons fat-free mayonnaise
- 16 grape tomatoes
- 1 cup shredded leaf lettuce, plus
- 1⁄2 head leaf lettuce (to garnish)
- 4 (8 inch) plain low-fat flour tortillas or (8 inch) flavored tortillas
directions
- Preheat oven to broil.
- Put diced avocado into a mixing bowl, stir in in feta cheese, lime juice and black pepper.
- Add scallions, bacon bits, sunflower seeds and mayonnaise, stirring gently to combine.
- Stir in grape tomatoes and shredded lettuce.
- Spray tortillas lightly with nonstick cooking spray and heat in oven until softened (about 30 seconds.
- Remove from oven and place each tortilla on individual plates.
- to serve, line each tortilla with whole lettuce leaf and mound salad mixture on top.
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RECIPE SUBMITTED BY
Hi... I am Diane, I live in St. Charles, Missouri (near St. Louis) and I am "The Mighty Assistant" in a probation office. For fun I enjoy live music, playing pool, several crafts and playing with my cat Sly and Harley the dog.
I've always enjoyed cooking and love to try new things. I received a bread machine last Christmas and have been having fun trying out all different types of breads.
I have recently become addicted to weekend mornings with the Food Network. My favorites are Rachael Ray, Sandra Lee and Paula Deen.