Autumn Gold Cake.
"found this recipe in a box of recipe clippings purchased at a church garage sale..have not tried it yet..but plan to this fall."
- Ready In:
- 50mins
- Ingredients:
- 7
ingredients
- 19 ounces orange cake mix
- 15 ounces pumpkin
- 1⁄2 cup firmly packed brown sugar
- 1⁄4 cup water
- 3 large eggs
- 1 teaspoon pumpkin pie spice
- whipped topping
directions
- combine cake mix, pumpkin, sugar, water, eggs and pumpkin pie spice in large mixing bowl -- beat 4 minutes at medium speed, scraping bowl often.
- pour into greased and floured 13x9" baking pan --
- bake at 350* for 40-45 minutes.
- serve warm or cold with whipped topping -- .
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Reviews
-
I couldn't fine an Orange cake mix. So I used a spice cake mix. It was yummo. It has become a favorite.
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
