Aunt Marie's Vege Stuffing

"A traditional Lebanese Stuffing for grape leaves, squash. cabbage, tomatoes, eggplant or even lettuce"
 
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Ready In:
45mins
Ingredients:
14
Yields:
12 stuffed squash
Serves:
6
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ingredients

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directions

  • mix and stuff away.
  • Southern Lebanon omit lemon and olive oil and inctease sumac to 3 tablespoons.
  • another variation is to omit sumac and increase lemon to taste.

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RECIPE SUBMITTED BY

I always barbecued and camp cooked but now that I am retired and my wife is disabled I do almost all the cooking. My preference is for recipes that are fairly simple with over the top results. And most important I still ride my 1940 Indian!!
 
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