Aunt Esta's Enchiladas

"My aunt gave me this recipe years ago, the only thing I changed was instead of corn tortillas I use flour. Every I've ever made this recipe for LOVES it!"
 
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Ready In:
50mins
Ingredients:
7
Serves:
6-8
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ingredients

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directions

  • Brown meat and add taco seasoning.
  • In a pot make a sauce with beans and tomato sauce.
  • Place meat and cheese in tortilla and roll.
  • Put rolled tortillas in 9x13 pan.
  • Pour sauce over torillas.
  • Sprinke with remaining cheese.
  • Bake @ 350 for 20-30min.

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RECIPE SUBMITTED BY

I live in Colorado. I LOVE it here! My husband and I own a motorcycle service and repair shop (primarily Harley's, but not in a snobbish way- if you love to ride- you are our kind of people- no matter what you ride.) We also have an on site machine shop and we make all kinds of custom parts and accessories. I don't have a favorite cookbook, but some of my favorite recipes come from old newspapers and family recipes. I really enjoy pottery, being outdoors, camping, growing herbs, flowers, and veggies, and spending time with my friends and family. I also love to grab a beer or glass of wine and just hang out w/friends.I also love to spend time with myself in a bath with a good book. (I don't find anything wrong with drinking alone under these circumstances.)
 
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