Asparagus Salad with Lime Vinaigrette

Name: Asparagus Salad with Lime Vinaigrette
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3-4 serving(s)
Ingredients: 2 bunches fresh asparagus; 1 -2 tablespoon chopped fresh chives; 3 tablespoons olive oil; 1 tablespoon lime juice; 1/4 teaspoon sugar; freshly ground black pepper

(2)

Recipe by Evie3234

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READY IN: 15mins

SERVES: 3-4

UNITS: US

INGREDIENTS

Nutrition

2

bunches fresh asparagus
1 -2

tablespoon chopped fresh chives
Lime Vinaigrette
3

tablespoons olive oil
1

tablespoon lime juice
¹⁄₄

teaspoon sugar
freshly ground black pepper

DIRECTIONS

Whisk all vinaigrette ingredients in a small jug.
Snap woody ends from asparagus and place in a steamer for 4-5 minutes until they are crisp tender.
Then plunge them into ice cold water to stop cooking process.
Drain onto small towel and pat dry.
Serve as an appetiser, using chives sprinkled on top as a garnish.
Drizzle vinaigrette over top.

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