Asian Beef Noodle Soup

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READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In soup pan, combine cooked beef, onion, garlic, ginger and water and bring to a boil.
  • Stir in bok choy. Simmer over medium heat 3 minutes.
  • Break noodles in half and stir into soup. Simmer 3-5 minutes or until noodles are done.
  • Stir in seasoning packets, oil and soy sauce.
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