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Artichoke Parmesan Canapes

Artichoke Parmesan Canapes created by threeovens

Super simple but elegant appetizer. From The Hors D'Oeuvre Book by C. Castle.

Ready In:
12mins
Yields:
Units:

ingredients

directions

  • Combine artichoke hearts, mayo, onion, and 1/3 of cheese. Combine until well mixed.
  • Spread mixture on untoasted sides of bread cutouts. Sprinkle lightly with remaining cheese.
  • Broil until bubbly.
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RECIPE MADE WITH LOVE BY

@Vicki in CT
Contributor
@Vicki in CT
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"Super simple but elegant appetizer. From The Hors D'Oeuvre Book by C. Castle."
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  1. threeovens
    I didn't really know what Canapes were before making this. They were very good. I made them as an appetizer, but they would be great at a party. Made for ZWT 6.
    Reply
  2. threeovens
    Artichoke Parmesan Canapes Created by threeovens
    Reply
  3. CraftScout
    We like these a lot! Kinda like artichoke dip, but without the spinach. Thanks for posting, I served these to a small gathering at my house, and they disappeared fast!
    Reply
  4. Vicki in CT
    Super simple but elegant appetizer. From The Hors D'Oeuvre Book by C. Castle.
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