Apricot Brandy Sour
photo by Rinshinomori
- Ready In:
- In a shaker, pour apricot brandy, lemon juice and Triple Sec.
- Fill in with orange juice (until half the shaker or the quantity you want) and add ice cubes. Shake.
- Pour in a highball glass.
- Optional: Add 1 teaspoon grenadine.
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Whoops, where did it go so fast? Ohhh, I already finished it off. I think I drank this drink in almost one gulp - it was perfect in every way! I normally do not care for sweet drinks at all and this one was not sweet but not overly tart either. I picked Meyer lemons right off our tree and freshly squeezed orange juice. This is a keeper. Not just for me, but for friends and family who are not too keen on strong drinks. Thanks Boomette for sharing this recipe with us. Made for Australia Feb tag game.
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