Applesauce Sweet Potato Bake

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READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place sweet potatoes in 3-quart saucepan. Add enough water to cover. Add salt as desired.
  • Heat to boiling; reduce heat and cover. Simmer 30-35 minutes or until tender. Drain.
  • Remove skins and cut each potato lengthwise in half.
  • Heat oven to 375°F; place sweet potatoes cut side up in a greased 2-quart casserole or 8 x8 baking dish.
  • Spread applesauce over sweet potatoes.
  • Mix brown sugar, nuts & cinnamon. Sprinkle over applesauce. Dot with butter.
  • Cover and bake for 30 minutes or until hot.
  • Can also sprinkle with:
  • Dried cranberries.
  • Mini marshmallows.
  • Sliced, canned peaches or pineapple.
  • Toasted pecans or almonds.
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