Apple Muffins
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 teaspoon ground cinnamon
- 3⁄4 cup milk
- 1 large egg
- 1⁄4 cup vegetable oil or 1/4 cup canola oil
- 1⁄2 cup sugar
- 1 cup chopped apple
directions
- Preheat oven at 375°F (190°C). Lightly grease one 12 cup muffin tin.
- Lightly beat egg.
- In a separate bowl mix flour, baking powder, salt, ground cinnamon and sugar thoroughly.
- In a separate bowl, mix milk, oil and apples. Gently fold egg inches Add mixture to the dry ingredients.
- Stir until barely moistened. Batter will be lumpy.
- Fill greases muffin tins until 2/3's full. Bake in preheated oven for 20 minutes until lightly brown.
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RECIPE SUBMITTED BY
I love baking desserts and am always trying to discover new deserts to mae. I also enjoy making pastries and am especially famous for my rice pudding. When ever my mom has a party she knows who to call for the baking. I love to eat at Mandarin and other Chinese Buffets.