Apple Flapjacks

Recipe by Perfect Pixie
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READY IN: 45mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 190 degrees.
  • Place the apples in a small saucepan together with the lemon juice and a.
  • little water.
  • Bring to the boil.
  • cover and simmer for 10 minutes or until the apple is soft then mash the.
  • apple to a soft purée.
  • Melt the butter, sugar and syrup in another saucepan, but do not let the.
  • mixture boil.
  • Stir in the oats, cinnamon and salt and mix well.
  • Press half the mixture into a 20cm/8 inch sandwich tin.
  • Spread the apple purée on top, then cover with the remaining flapjack.
  • mixture.
  • Bake for 25 minutes, or until golden brown.
  • Remove from the oven and mark into slices, but leave to cool before.
  • attempting to remove from the tin.
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