Apple Dapple Cake

Submitted by alimel_01

"This is the best apple cake that I have ever eaten. It is so amazing!!! My mom has been making it for as long as I can remember. I made it for work one time and everybody that I worked with absolutely loved it. Hope you enjoy."

 

• Ready In: 1hr 5mins
• Ingredients: 13
• Yields: 1 cake

ingredients

• 1 1⁄2 cups cooking oil
• 2 cups sugar
• 3 eggs
• 2 teaspoons vanilla
• 3 cups plain flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 cup chopped pecans
• 3 cups grated apples
• 1 cup packed brown sugar
• 1⁄4 cup milk
• 1⁄2 cup margarine

directions

1. Mix oil, sugar, eggs, and vanilla together.
2. Sift the plain flour, salt, soda, & cinnamon together and then add to the wet mixture.
3. Fold in the pecans and apples last.
4. Mix by hand as batter is very stiff.
5. Bake in a greased & floured 13x9 pan at 350 for 40-45 minutes.
6. To make topping: Mix the brown sugar, milk & margarine and bring to a boil on the stove. Boil for 3 minutes.
7. Punch holes in the cake with a wooden spoon and then pour the topping over the cake.
8. Allow the cake to sit until cool.
9. Enjoy!

Reviews

[Photo Momma]

I love this cake! The first time I made it, it didn't turn out just like Alli's, then the second time, I actually grated the apples like the recipe calls for, and it turned out perfect. YUM! Great Apple Cake recipe, and I usually have all the ingredients on hand- always a plus. :-)