Apple Brown Betty

Apple Brown Betty created by Boomette

DBMNMR Recipe - Gale Gand - Update: 9/15/2006 adopted from the Recipezaar account. Original author = Mean Chef.

Ready In:
1hr 25mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 375 degrees.
  • Peel, core and slice apples.
  • Place the bread slices in a food processor and blend to make fresh crumbs or finely chop it up.
  • Rub a 1-quart baking dish thickly with butter then sprinkle liberally with brown sugar.
  • Add alternating layers of sliced apples, sugar, and bread crumbs, then repeat, ending with bread crumbs.
  • Thickly sprinkle with sugar and dot with extra butter.
  • Sprinkle on the water.
  • Bake for 45 minutes to 1 hour until well browned on the top.
  • Serve warm with vanilla ice cream.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@SusieQusie
Contributor
@SusieQusie
Contributor
"DBMNMR Recipe - Gale Gand - Update: 9/15/2006 adopted from the Recipezaar account. Original author = Mean Chef."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Brittany M.
    Apple Brown Betty Created by Brittany M.
    Reply
  2. Brittany M.
    I used chopped and not sliced and my son and hubby love it!
    • Review photo by Brittany M.
    Reply
  3. Momma21
    Mine looked NOTHING like this and crispy it was not...not sure where I went wrong since I am an experienced cook and followed all directions. Presentation and soggy bread aside, the taste was very good.
    Reply
  4. mandm2
    Yum!
    Reply
  5. Boomette
    I used homemade white bread and found it very delicious and crispy. Thanks for this simple recipe. Made for Market Tag.
    Reply
see 7 more icons / navigate / navigate-down
Advertisement