Amaretto Chocolate Brownies
photo by Miryam MS
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
14
ingredients
- 1⁄2 cup pumpkin, pureed
- 1⁄4 cup canola oil
- 12 ounces semi-sweet chocolate chips
- 1 cup whole wheat flour
- 1⁄2 teaspoon baking powder
- 3⁄4 cup sugar
- 2 large eggs
- 1⁄2 cup black coffee
- 4 tablespoons Amaretto
directions
- Preheat oven to 350 degrees F. Butter and flour 8-inch square baking pan.
- Put chocolate chips and water in a sauce pan over low heat. Stir once in a while until chocolate is melted. Let cool slightly.
- Whisk together oil, sugar, eggs, coffee and Amaretto.
- Add melted chocolate to the egg mixture. Beat until combined.
- Add flour, baking powder, and salt. Beat scraping down sides of bowl until incorporated.
- Pour batter into prepared pan; smooth top with rubber spatula.
- Bake for about 40-50 minutes or until inserted tooth pick in the center comes out clean. Let cool in pan. Cut into squares and serve.
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RECIPE SUBMITTED BY
I love to cook and bake, that is why I joined this site, which by the way it is very useful. I really like the fact that most recipes contained nutrition facts. I am a registered dietitian thus I take very seriously what I eat and put into my family's mouth. Most of the recipes I try I alter to make them more nutritious and healthy which they end up tasting still just great.
This summer I have had more time to try some recipes from the site and hopefully soon I will be able to post some of my own, so stay tune.