Almost Cheese Danish Turnovers

Recipe by SusieQusie
READY IN: 30mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Roll out bread with a rolling pin until flattened to about 1/16 of an inch.
  • Stir together both cheeses, sugar and cinnamon until smooth.
  • Brush some of the butter on the edges of the bread.
  • Mound one half of the cheese mixture in the middle of each piece of bread.
  • Fold over the bread to form a triangle and enclose the filling. Pinch the edges of the bread firmly together to form a seal.
  • Arrange in one layer on a small baking sheet and brush the top of each turnover with the remaining butter.
  • Bake the turnovers in the middle of the oven for 20 to 25 minutes or until pale golden.
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