All Day Slow Cooker Chicken

Recipe by Rita1652
READY IN: 24hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • The night before you plan on slow cooking your dinner, mix together the marinade ingredients in a large, closable container large enough to also hold the chicken pieces.
  • When marinade is thoroughly mixed, add the chicken, close container and refrigerate until morning.
  • In the morning place the chicken in the slow cooker/Crock Pot and add marinade up to about an inch from the top of the container.
  • Set the cooker on low and cover.
  • Then, 6 to 8 hours later, turn the cooker to high.
  • About an hour later, saute the sliced mushrooms in the margarine or butter.
  • Then add the mushrooms (with pan juices), mandarin sections, green pepper and ginger into the slow cooker and stir thoroughly.
  • Mix together the cornstarch, milk and cold water, then gradually add into the slow cooker while stirring until the entire mixture thickens a bit.
  • Re-cover the slow cooker/Crock Pot and let simmer for 15 to 30 minutes until serving.