Al Capone Roast

Recipe by LAURIE
READY IN: 1hr 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Brown sausage and slice in finger sized pieces.
  • Slice 1 pepper, 1/2 of onion and cheese into finger sized pieces.
  • Place all on top of long end of steak.
  • Slice 1/2 of mushrooms and mince garlic and place on top of previous items.
  • Salt and pepper to taste.
  • Heat oil into 13x9 baking dish.
  • Roll up jelly roll fashion and secure with toothpicks.
  • Slice remaining pepper, onion, mushrooms and place around steak in the pan.
  • Sear in 450 oven turning occasionally for 1/2 hour.
  • Mix paste and water together, and pour over steak.
  • Reduce heat to 400 and cook for 45-60 minutes til done.
  • Remove toothpicks and slice.