Serving Size: 1 (253) g
Servings Per Recipe: 1
Calories: 213.4
Calories from Fat 0 g 0 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 7.1 mg 0 %
Total Carbohydrate 20.8 g 6 %
Dietary Fiber 0 g 0 %
Sugars 18.9 g 75 %
Protein 0 g 0 %
