9-Grain Rice (Gugokbap)

READY IN: 1hr 5mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thoroughly combine all ingredients, and store in an airtight container.
  • To cook, wash gugokbap thoroughly, then cook in rice cooker according to manufacturer's directions, using the "brown rice" cycle.
  • Alternatively, cook on stovetop using your favorite method. Whole grains will take at least 45 minutes to one hour to cook.
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