Great recipe for potlucks and large crowds.
Serving Size: 1 (239) g
Servings Per Recipe: 10
Calories: 246.5
Calories from Fat 52 g 21 %
Total Fat 5.8 g 8 %
Saturated Fat 2.1 g 10 %
Cholesterol 30.4 mg 10 %
Sodium 962.8 mg 40 %
Total Carbohydrate 35.5 g 11 %
Dietary Fiber 6.8 g 27 %
Sugars 16.5 g 65 %
Protein 15.9 g 31 %