5 Minute Potato
- Ready In:
- 4mins
- Ingredients:
- 7
- Serves:
-
1-2
ingredients
directions
- Wash and cube the potato.
- Put the extra virgin olive oil, garlic, salt and pepper on top and mix together well, so that each peace gets an even amount.
- Microwave for 1 minute and 15 seconds.
- Add butter and cheese; microwave for another 15 seconds.
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Reviews
-
I used four red potatoes and doubled the rest of the ingredients. These were good but real greasy. I would cut the oil in half next time. Mine also took a lot longer to cook. I had to cook mine for fifteen minutes. I topped it with some cheddar cheese which added to the grease too but they tasted good.
RECIPE SUBMITTED BY
13 year old that loves cooking!
i hope to ba a doctor, author or chef.
i love creating sauces.