4 Ingredient Yummy Beef Stroganoff
- Ready In:
- 2hrs 20mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 1⁄2 lbs round steaks, cut into cubes
- 2 (10 3/4 ounce) cans campbell condensed golden mushroom soup
- 16 ounces sour cream
- 1⁄2 cup reserved beef broth
- 16 ounces egg noodles
directions
- Boil beef cubes at slow boil for about 1 1/2 hours, until tender.
- Remove and save.
- Cook egg noodles according to directions.
- Reserve about 1/2 cup of the broth.
- Add broth, soup and sour cream in sauce pan.
- Heat until just boiling.
- Add beef cubes into the mixture.
- Heat through.
- Pour over egg noodles and serve.
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RECIPE SUBMITTED BY
jovigirl
United States