3-Layer Dark Chocolate Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees F.
  • Set oven to second-lowest rack.
  • Grease three 9-inch round cake pans, then line the bottoms with parchment paper.
  • In a heat proof medium mixing bowl mix together the boiling water with cocoa powder and coffee granules until completely combined; allow to cool for about 20 minutes or until room temperature.
  • In another bowl sift the flour with baking soda, baking powder and salt; set aside.
  • In a large bowl cream butter with both sugars and vanilla until fluffy.
  • Add in eggs and beat for about 3-4 minutes.
  • Add in the flour mixture alternately with the cocoa mixture until combined.
  • Divide the mixture evenly beweeen the cake pans.
  • Bake for about 25-35 minutes or until cakes test done.
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