1 Minute Mug Cake for One
- Ready In:
- 6mins
- Ingredients:
- 4
- Yields:
-
1 cup
- Serves:
- 1
ingredients
directions
- 1. In a large microwave safe mug sprayed with non stick cooking spray, whisk together the angel food cake mix, other cake mix and water until smooth.
- 2. Microwave on high for 1 minute.
- 3. Top with 2 tsp Cool Whip (or whipped cream if you're not lactose intolerant like me) and/or other topping of your choice.
- For strawberry shortcake, use angel food cake mix and white cake mix (then top with fresh berries or berry sauce and whipped topping).
- For banana, use angel food cake mix, yellow cake mix, 1 tsp dry banana pudding mix (then top with whipped topping).
- For butter pecan, use angel food cake mix and butter pecan cake mix (then top with a drizzle of maple syrup and whipped topping).
- For red velvet, use angel food cake mix and red velvet cake mix (then top with whipped topping or cream cheese icing.
- For lemon "meringue", use 1 1/2 tbsp angel food cake mix, 1 1/2 tbsp French vanilla cake mix, 1 tbsp water & about 1 tsp lemon extract (then top with whipped topping).
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RECIPE SUBMITTED BY
NZR
Canada