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Start your morning off right with our top-rated recipes for coffee cake loaded with crumb and oatmeal toppings and baked to moist perfection.
Saw this on Paula Deen's show and had to try it. Uses refrigerated biscuit dough. I reduced the amount of sugar - the original recipe called for 1/2...
This is a delicious and easy coffee cake that my mom used to make frequently when I was younger! It's so simple to whip it up and toss it in the microwave!...
Given to me by WW leader. Good lowfat, low point desert. Sorry I don't remember how long this takes to bake. One serving is 3 points.
This recipe is in response to a discussion on the boards about Bisquick. Bisquick is apparently not available in the country where the originator of the...
This is my mom's recipe for pancakes, the ones that I grew up with on saturday mornings with cartoons. They are excellent with butter and syrup, but...
I wanted to make some cinnamon rolls for Christmas morning but didn't have much time. So I took a few cans of biscuits, some cinnamon/sugar, and leftover...
This is an OLD recipe from Armour Star Lard handed down from my grandmother. My grandfather used to work for Armour. I substitute shortening for the lard!...
This recipe came from my Mother in law, she got it from an old cook book and added the orange juice. It is fantastic.
This is a Finnish Coffee Cake. It literally takes 30 minutes total and it tastes wonderful!
A rather inexpensive gift idea would be to make up a small basket, include a jar of Peach Crumb Cake Mix tied with a pretty ribbon, and a can of peach...
This moist coffee cake uses whole wheat flour and little oil, but you can't tell that its a healthier version!
This recipe is from Mrs. Edgar Dreyer, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To...
"deelish. I added nothing. Perfect side dish. Make sure you rinse the rice."
By College Girl
"We bought ourselves a crab-he was 1.5kg so I increased the sauce accordingly. The crab cooked up really well using this method, but we found the sauce..." more