Zucchini Flan (Flan De Courgettes)
- Ready In:
- 1hr 5mins
- Ingredients:
- 15
- Serves:
-
12
ingredients
- 6 eggs
- 473.18 ml heavy cream
- 236.59 ml evaporated milk
- 7.39 ml salt
- 1.23 ml nutmeg
- 1.23 ml white pepper
- 0.25 ml cayenne pepper
- 3 zucchini, washed, trimmed, and shredded (1 1/3 lbs)
- 151.04 g potato, washed and grated
- 4 green onions, sliced
- 4 garlic cloves, minced
- 177.44 ml parmesan cheese, grated
- 141.74 g cheddar cheese, grated
- 141.74 g swiss cheese, grated
- 14.79 ml butter
directions
- Preheat oven to 375F, and grease the bottom and sides of a 13x9-inch baking pan.
- In a mixing bowl, beat the eggs, cream, milk, and seasonings.
- Stir in zucchini, potatoes, onions, garlic, and cheeses.
- Pour mixture into prepared pan.
- Dot with butter.
- Bake, in upper half of oven, until puffed and golden brown (40-45 minutes).
- Let stand five minutes before serving.
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RECIPE SUBMITTED BY
littleturtle
United States