Yummy French Onion Biscuits
photo by KathyP53
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
12 biscuits
ingredients
- 1 (8 ounce) carton French onion dip
- 1⁄4 cup milk
- 1 tablespoon finely chopped parsley
- 2 cups baking mix (like Bisquick)
- 1 tablespoon butter, melted
directions
- Whisk together first 3 ingredients until smooth. Stir in baking mix until well-blended.
- Divide dough into 12 equal portions, and arrange on a lightly greased baking sheet. Brush tops of dough with melted butter.
- Bake at 450 degrees for 7-8 minutes or until lightly golden. Let stand 5 minutes before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Yummy indeed! So easy to make and turns out tender and moist with a nice oniony flavor. Not knowing which method was intended, I chose to pat out the dough on a heavily floured board (it is sticky dough!) and cut into rounds. Mine took a few more minutes to bake, 10-12 minutes. I will certainly make these again. Thanks for sharing!
see 4 more reviews
RECIPE SUBMITTED BY
KathyP53
Ozark, Missouri