Prep 15 mins
Cook 1 hr
Easy and tasty dessert with a tropical twist.
- 1 (8 ounce) container whipped topping
- 1 (6 ounce) can crushed pineapple
- 1⁄2 cup shredded coconut
- 1⁄2 cup walnuts, Chopped
- 1⁄2 cup small marshmallow
- 1 (3 1/2 ounce) box pistachio pudding mix
- Mix all ingredients together. Refrigerate at least one hour before serving.