Vegetarian Chili

READY IN: 50mins
Top Review by Javanut

Delicious! I made this chili for a work potluck and it got rave reviews. Forgot to add the peppers and it still turned out great. Thank you!

Ingredients Nutrition


  1. In a Dutch oven, saute zucchini, yellow squash, onion, peppers, and garlic in oil until tender.
  2. Stir in tomatoes, tomato sauce, beans, jalapeno and seasonings.
  3. Bring to a boil over medium heat; reduce heat, cover and simmer for 30 to 45 minutes, stirring occasionally.

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