Tastee Tuna Salad
photo by KelliAnn
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄3 cup finely chopped celery
- 2 tablespoons finely chopped scallions
- 1 tablespoon finely minced parsley
- 2 (7 ounce) cans chunk light tuna (packed in water and drained)
- 1⁄2 small lemon, juice of
- 1⁄2 teaspoon celery salt
- 1⁄4 teaspoon garlic powder
- 1⁄2 teaspoon lemon pepper
- 1⁄4 cup mayonnaise (not salad dressing)
directions
- Add all ingredients and mix well until combined.
- Taste your creation and see if it to your liking. Sometimes a just a little more lemon juice really perks it up. And, maybe a little more fresh parsley will also give it that little bit of 'extra' fresh flavor.
- Be sure to chill for at least 2-3 hours before serving.
- Serve with your favorite bread, toasted or not, and some lettuce and tomato. Enjoy!
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RECIPE SUBMITTED BY
KelliAnn
United States