Sweet Bacon-Stuffed Squash
photo by gailanng
- Ready In:
- 1hr 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 3 medium acorn squash, halved and seeded
- 1 1⁄2 cups packed brown sugar, divided
- 6 slices uncooked center-cut bacon, divided
- black pepper, to taste
directions
- Preheat oven to 350 degrees.
- Place squash halves cut-side-up in a 9-by-13-inch pan.
- Place 1/4 cup brown sugar into each squash shell.
- Top each with 1 chopped slice of bacon.
- Sprinkle with black pepper.
- Bake uncovered for 1 hour.
- Serve warm.
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RECIPE SUBMITTED BY
Charlotte J
United States