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1/3 Photos of South African Melktert or Milk Tart (Custard Pie)
This traditional South African Melktert or Milk Tart is a variation of an egg custard pie which originated with the Dutch settlers who came South Africa in the 17th Century. Melktert was then adapted and made a purely South African creation by the Cape Malays. Apparently wives reputations hang on their Melkterts and recipes are family heirlooms. So, for something exotic and a bit different, give this a try.
Units: US | Metric
Serving Size: 1 (1314 g)
Servings Per Recipe: 1
The following items or measurements are not included: