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    You are in: Home / Recipes / Sopapillas Recipe
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    Sopapillas

    Sopapillas. Photo by J-Lynn

    1/1 Photo of Sopapillas

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    30 mins

    3 mins

    Sharlene~W's Note:

    If oil is the right temperature, sopapillas will puff up. We like to make with chili or stew. You can also shake them in a bag with cinnamon/sugar and make something that tastes like a churro.

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    Ingredients:

    Yield:

    sopapil ...

    Units: US | Metric

    Directions:

    1. 1
      Sift together flour, baking powder and salt.
    2. 2
      Cut shortening in until mixture is a rough texture.
    3. 3
      Gradually add warm water.
    4. 4
      Mix to form dough.
    5. 5
      Knead until smooth.
    6. 6
      Cover and let stand for 20 minutes (this will make it easier to roll out).
    7. 7
      Start oil heating (desired temp is 375° - 400°).
    8. 8
      On a lightly floured board, roll dough thin (between 1/4 and 1/8 inch).
    9. 9
      Cut into 3 inch squares.
    10. 10
      Fry a few at a time, turning when golden and puffed up.
    11. 11
      Drain on paper towels.
    12. 12
      Serve immediately.

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    Ratings & Reviews:

    • on July 02, 2010

      55

      So delicious and tasty. I have impressed my friends with these many times! Thanks so much!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 29, 2010

      OMG! I use to live in AZ, and we would get these in our favorite restaurant. They are SO great! The trick is definitely having the oil hot enough, and rolling thin.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2010

      55

      Wonderful, authentic recipe to those of us in the Southwestern U.S. Note: As stated cut these in 3 inch squares. Smaller squares do not rise properly!! I'd sugges 4-5 inch squares if you want to stuff them.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Sopapillas

    Serving Size: 1 (466 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 63.3
     
    Calories from Fat 14
    22%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 105.4 mg
    4%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 1.4 g
    2%

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