Red, White and Blue Parfaits

Total Time
10mins
Prep 10 mins
Cook 0 mins

Another great 4th Of July recipe.

Ingredients Nutrition

Directions

  1. Stir 1-cup boiling water into each package of gelatin in separate bowls two minutes or until completely dissolved. Stir in 1/2-cup cold water into each bowl of gelatin. Pour into separate 8-inch square pans. Refrigerate three hours or until firm. Cut each pan into 1/2-inch cubes.
  2. Layer blue gelatin cubes, 2-cups of the whipped topping and red gelatin cubes in eight dessert dishes. Dollop each with whipped topping.
  3. Flatten mashmallows; cut into star shapes. Moisten slightly and sprinkle with colored sugar. Place on top of parfaits. Refrigerate until ready to serve.

Reviews

(1)
Most Helpful

How simple and fun! Good too! :) Made for Election Tag 08'

Breezytoo November 04, 2008

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