Quick Oven Roasted Side Ribs.

"Quick enough to be faster than the preferred slow cooks methods but still pretty tasty and tender. This is more about cook time than specific seasoning or sauces."
 
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photo by Paulzinho1 photo by Paulzinho1
photo by Paulzinho1
Ready In:
1hr 10mins
Ingredients:
3
Serves:
6
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ingredients

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directions

  • Boil the ribs covered in water seasoned with seasoning and salt and seasonings for 20 min at a slow boil.
  • Cover ribs with your favorite barque sauce.
  • Lay the ribs out on a foil lined tray.
  • Roast the ribs in the over just below the broiler at 350 for 40 min, turning once halfway through.

Questions & Replies

  1. Hey, do you add the ribs to boiling water, or put in water first, bring to boil and leave in for 20 minutes? Thanks!
     
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RECIPE SUBMITTED BY

<p>Just learning now.</p>
 
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