Praline Graham Crackers

Submitted by 1 tuff cookie

"These are so good. I have used walnuts in place in the pecans and it has turned out just as good. This recipe came from Mary Brownlow, a friend of the family."

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 4-6

ingredients

• 1⁄2 cup unsalted butter
• 1⁄2 cup margarine
• 1⁄2 cup sugar
• 1 cup pecans (chopped)
• 1 (16 ounce) box graham crackers

directions

1. Preheat oven to 325 degrees.
2. Mix butter, margarine and sugar and bring to a boil for 2 minutes. Add pecans.
3. Spray cookie sheet with non stick spray. Line cookie sheet with crackers.
4. Spread mixture over crackers.
5. Bake for 10 minutes. Cool and break apart.

Reviews

[Chef Bronco]

I have made there before, but used sliced almonds. I ladle the sauce over each cracker, then put the sliced almonds on each one. These are VERY good!<br/>I have also used a Butter Cracker instead of the graham cracker.