Peanut Punch

"This recipe comes from a Trinidadian Cookbook. Delicious and different."
 
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Ready In:
15mins
Ingredients:
5
Serves:
1-3
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ingredients

  • 12 - 23 cup smooth peanut butter
  • 3 cups cold whole milk
  • 4 tablespoons sugar
  • cinnamon
  • nutmeg
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directions

  • Place all ingredients in a blender and blend on high speed for about 30 seconds or until thick and frothy.
  • Pour into glasses and serve immediately.

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Reviews

  1. Tastes just as good as it did in Trinidad. We used half the sugar, and it was perfect
     
  2. This is a wonderful summer treat and it hit the right spot! Besides that, it kept me full for several hours and I enjoyed my day alot with just this and a chocolate chip Quaker bar in my stomach(and I was on the run all day). Thanks alot for sharing this!
     
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RECIPE SUBMITTED BY

I live in Saint Lucia a beautiful Island in the Caribbean. I always enjoyed cooking and entertaining but recently I got married and I now have a fresh inspiration (my husband) to get things cooking ;)
 
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