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    You are in: Home / Recipes / Peach Cobbler Recipe
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    Peach Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Chef #521367's Note:

    Quick easy dessert. Received this recipe from my mother-in-law. I tasted this at her house and thought it was great.

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    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      In a 8x8-inch pan melt butter in a 350°F oven.
    2. 2
      In a mixing bow mix sugar, flour and milk.
    3. 3
      Remove pan with melted butter from oven and pour flour mixture into it. Do not stir. With slotted spoon arrange peaches on top of mixture leaving space between each. Pour heavy syrup over all.
    4. 4
      Bake 40 minutes or until golden brown.

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    Ratings & Reviews:

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    Nutritional Facts for Peach Cobbler

    Serving Size: 1 (169 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 390.5
     
    Calories from Fat 150
    38%
    Total Fat 16.7 g
    25%
    Saturated Fat 10.4 g
    52%
    Cholesterol 44.9 mg
    14%
    Sodium 353.0 mg
    14%
    Total Carbohydrate 59.4 g
    19%
    Dietary Fiber 1.2 g
    5%
    Sugars 43.7 g
    174%
    Protein 3.0 g
    6%

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