One Bowl Coconut Chocolate Cake
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 177.44 ml cocoa
- 250 g butter
- 3 eggs
- 7.39 ml baking powder
- 354.88 ml all-purpose flour
- 177.44 ml desiccated coconut
- 315.37 ml sugar
- 177.44 ml milk
directions
- Preheat oven to 180 degrees Celsius Lightly grease a round 20cm cake tin.
- Melt the butter in the microwave or over low heat. Set aside.
- Sift the cocoa into a large mixing bowl.
- Add the rest of the ingredients, including the butter. Mix thoroughly.
- Pour into cake pan. Bake for 50 minute.
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Reviews
RECIPE SUBMITTED BY
Living in Australia means we get to savour different cuisines and it's so much fun trying new things, only sometimes no-one else wants to try them with me:( I like music, art, singing (much to the chagrin of those around me), hiking, writing and most definitely shopping!