Not My Mom's Carrot/Raisin/Apple Salad

READY IN: 35mins
Recipe by justcallmetoni

A light and colorful side dish.

Top Review by MizzNezz

I wanted something different for a side dish. So,I went on a Zaar hunt! I'm so glad I found this one! I made this as directed. I let it chill for 2 hours and the flavors blended beautifully. Thanks for this great recipe, moxie!!

Ingredients Nutrition


  1. Heat apple juice to boiling, and let raisins plump in juice for 30 minutes.
  2. Grate carrots and apple, and blot the apple between pieces of paper towel to get rid of excess moisture.
  3. Drain raisins, reserving juice, and add the raisins to a bowl with the carrot and apple.
  4. Whisk honey, vinegar, spices and two teaspoons of the reserved apple juice.
  5. Pour over carrot/raisin/apple mixture and toss well.

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