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    You are in: Home / Recipes / Microwave Fudge Recipe
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    Microwave Fudge

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Drastico's Note:

    The most delicious fudge. Quick and Easy. With very little to clean when you done.

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    Ingredients:

    Serves: 1

    Yield:

    Pieces

    Units: US | Metric

    Directions:

    1. 1
      Castor sugar into 10" plastic dish.
    2. 2
      Margarine sliced – distribute on outer edge of sugar.
    3. 3
      Condensed milk over the top.
    4. 4
      Put in microwave for 2 minutes on High.
    5. 5
      Stir to blend.
    6. 6
      Put in microwave for 3 1/2 minutes on High then 1 1/2 minutes on Medium.
    7. 7
      Stir Well.
    8. 8
      Put in microwave for 2 minutes on High, then 1 1/2 minutes on medium, then 1 minute on High.
    9. 9
      Then 5 minutes on Medium.
    10. 10
      It boils up, up; then suddenly collapses – repeats cycle a few times, rising less as it gets heavier.
    11. 11
      Beat in Vanilla.
    12. 12
      Stir Thoroughly.
    13. 13
      Leave awhile until light cracks appear.
    14. 14
      Beat some more.
    15. 15
      Will fall away from sides of dish.
    16. 16
      Pour into grease proof lined pan.
    17. 17
      Smooth.
    18. 18
      Leave to set a while.
    19. 19
      Cut top.
    20. 20
      A bit later cut through.
    21. 21
      Wire rack to set.
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    Nutritional Facts for Microwave Fudge

    Serving Size: 1 (1172 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4586.4
     
    Calories from Fat 1324
    28%
    Total Fat 147.1 g
    226%
    Saturated Fat 46.8 g
    234%
    Cholesterol 181.8 mg
    60%
    Sodium 1859.0 mg
    77%
    Total Carbohydrate 793.5 g
    264%
    Dietary Fiber 0.0 g
    0%
    Sugars 792.0 g
    3168%
    Protein 43.4 g
    86%
    Detailed Nutrition Values About Nutrition Info

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