Layered Potatoes With Kale

READY IN: 1hr 5mins
Recipe by smellyvegetarian

This is a really filling, warming dish that is perfect when the weather turns chilly. Some view it as a side dish, but we have often enjoyed it as a main. Make sure to slice the potatoes thin or it will take a while for this to bake!

Top Review by sloe cooker

I really like all of these ingredients seprately but have never had them together like this before. I made and enjoyed this as my main course today for lunch, warmed up some leftover frozen cooked blackeyed peas. I am looking forward to preparing again. Thanks for posting. Made for Adopt a Veggie Tag

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Saute onions in oil over medium heat until tender.
  3. Add kale and toss until it begins to wilt.
  4. Arrange potato slices in a sprayed 13 x 9 pan.
  5. Sprinkle 1/2 of all the herbs and arrange kale mixture over this. Sprinkle remaining herbs on top.
  6. Arrange sweet potatoes on top and cover with foil.
  7. Bake 40 minutes. Remove foil, sprinkle cheese on top, and bake 10 more minutes or until cheese is melted.

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