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1/4 Photos of Irish and Scottish Gaelic Soda Bread Scones
Delicious and easy to make soda bread scones, which are perfect when served alongside soups, stews or an Irish or Scottish breakfast. These can be whipped up in a trice and make a nice alternative to bread.........they are also delectable when eaten hot, split and spread with fresh butter.
Units: US | Metric
Serving Size: 1 (80 g)
Servings Per Recipe: 8