Impossible Beer Bread

READY IN: 1hr 5mins
Recipe by MizzNezz

You won't believe how simple this is. This is really good. Prep time is for rising.

Top Review by ChrisMc

That Inez - calling this impossible. It's actually very easy - I don't know what she's thinking :). I used Breckenridge Oatmeal Stout as my beer - it yielded a very hearty taste. I was a little suprised at the texture - it's a soda bread, but lighter than most soda breads that I've made. Takes no time to stir up - I did let mine rise a bit longer than the recipe recommended, though. Thanks, Inez!

Ingredients Nutrition

Directions

  1. Mix ingredients well.
  2. Pour into greased loaf pan.
  3. Let rise in warm place for 25 minutes.
  4. Bake at 375* for 40 minutes.

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