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1/1 Photo of Homemade Bulk Italian Sausage, Chicago Style
After having lived in Chicago for over 25 years, I crave Italian sausage and of course it is not available in Denmark, so I have adapted this recipe from one I found on grouprecipes.com. This is excellent to use on deep dish Chicago style pizzas and it also freezes well.
Units: US | Metric
Serving Size: 1 (158 g)
Servings Per Recipe: 3