Total Time
22mins
Prep 20 mins
Cook 2 mins

A very nice savoury pie. I like the combo of ham and asparagus, give it a try.

Ingredients Nutrition

Directions

  1. Melt margarine in saucepan over med. heat.
  2. Stir in the next 3 ingredients.
  3. Remove from heat.
  4. Gradually stir in milk until smooth.
  5. Cook over med. heat, stirring constantly until sauce comes to a boil, let boil one minute.
  6. Stir a small amount into mayonnaise to temper, then add mayo into hot milk mixture.
  7. Add the ham, asparagus and lemon juice; cook until heated.
  8. Pour into pastry shell.
  9. Sprinkle with cheese.
  10. Broil about 2 minutes or until lightly browned.