Grandma's Egg Noodle Kugel

Submitted by Chef Boy -R-Ed

"This is very similar to my grandmother kugel she would always make me growing up. D-Licious!!!"

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 lb wide egg noodles
• 1⁄4 cup butter, melted
• 1 lb cottage cheese
• 2 cups sour cream
• 1⁄2 cup sugar
• 6 eggs
• 1 teaspoon ground cinnamon
• 1⁄2 cup raisins

directions

1. Preheat oven to 375 degrees F.
2. Boil the noodles in salted water for about 4 minutes. Strain noodles from water.
3. In a large mixing bowl, combine noodles with remaining ingredients and pour into a greased, approximately 9-by-13-inch baking dish.
4. Bake until custard is set and top is golden brown, about 30 to 45 minutes.